Friday Food
Friday Food: Sweets, Soups, Sorbets, and More
Published July 17, 2009 @ 08:07AM PT
I'm pushing back the promised post about my experience on the flight out here to Los Angeles for the conference a bit; it's still coming, just not this morning. But don't be disappointed--it's Friday Food time! It's perhaps a shorter list this week than usual, but the recipes are nevertheless grouped by blog because a few of the vegan blogosphere's talented cooks shared multiple great recipes this week. Enjoy!
From Vegan Dad:
- Strawberry Daiquiri Sorbet
- Thai-Style Sweet and Tangy Noodles (pictured above)
- Fire Roasted Vegetables en Croute
From the Raw Epicurean:
From the Innocent Primate Vegan Blog
- For-the-Love-of-Heirloom-Tomatoes Salad
- Chai Spice Shortbread Cookies
- Peanut Butter Omega Dog Treats (because dogs like home-baked goodies too!)
From Vegan Planet:
From VegNews:
Friday Food: Salads, Treats, Sauces, and Drinks
Published July 10, 2009 @ 11:59AM PT
Vegan Dad's Decadent Chocolate Ice Cream
True animal-friendly food ahead:
Veggie Skewers with Spicy Peanut Sauce from VegNews
Frozen Grasshopper Pie from BitterSweet (prepare to be impressed)
Rice Paper Packets (with seitan, caramelized onions, and Teese) from What the Hell Does a Vegan Eat Anyway?
Decadent Chocolate Ice Cream (and Strawberry!) from Vegan Dad (pictured above)
Raw Taco Salad from What the Hell Does a Vegan Eat Anyway?
Wild Plum Sauce from FatFree Vegan Kitchen
Cookbook Review: The Vegan Scoop from Veg Blog (this ice cream book is getting some serious attention in the vegan blogosphere!)
Golden Quiche from the Innocent Primate Vegan Blog
Cucumber Salad from Raw Epicurean
Limoncello Granita from VegNews
Friday Food on a Saturday: A Sweet, Savory, and Cruelty-Free Fourth
Published July 04, 2009 @ 01:00AM PT
Are you ready for this? Are you sure? Because the sheer awesomeness of these recipes, divided into sweet and savory sections this time, may be more than you can handle. Everything here would be an excellent addition to quiet meals at home or gatherings with friends this weekend or any weekend. (Please read through to the end of this post for a serious note on why you should try out these and other animal-free recipes this weekend.)
First, an abundance of desserts and fruity goodness (and a reminder: those who avoid or limit intake of soy for allergy or other reasons shouldn't disregard these lovely vegan dessert recipes, even the ice creams; coconut milk and other non-soy, non-dairy milks are great substitutes, and indeed, many of these recipes don't call for soy in the first place):
- Apricot Crumble Bar from Raw Epicurean (beautifully pictured courtesy Raw Epicurean at end of this section)
- Sweet Tea Ice Cream from Madcap Cupcake and Wheeler's Frozen Desserts (check this post out not only for this special recipe but also for the official Madcap Cupcake review of the new Vegan Scoop cookbook)
- Strawberry-Blueberry Tapioca Parfaits from FatFree Vegan Kitchen (pictured above courtesy FFVK)
- Blueberries & Cream Ice Cream from the Innocent Primate Vegan Blog
-You will continue after the jump if you know what's good for you-
Friday Food: Oh, the Desserts!
Published June 26, 2009 @ 06:28AM PT
Everything in this week's list looks delicious, including--absolutely--the main dishes, but I couldn't help but notice the incredible desserts featured this week: chocolate strawberry pie, Sicilian white chocolate gelato, iced tea cupcakes, blackberry breeze (technically a drink, but dessert-like too)--yum.
"Chocolate Dipped Strawberries" Pie from Dreena's Vegan Recipes (pictured above)
Best Vegan Nutrition Websites from the Vegan Dietitian
Vegan Hot Wings from the Voracious Vegan
Iced Tea Cupcakes from BitterSweet
-So much more after the jump--click through!-
Friday Food: Strawberry Salsa, "Cheezy" Soup, Tequila Tempeh, and More
Published June 19, 2009 @ 08:20AM PT
Prepare yourselves. You will want to make every single item on this list. (And you will also want to fly me to your city of residence to partake in the meal.) What are some of my favorite foods? Strawberries, lentils, cooked carrots in soups, hummus, gnocchi, root beer floats, tempeh, broccoli soup, spinach, pears--and they're all here. Make sure to click through after the jump so you don't miss any of these mouth-watering meal and dish ideas (most of the list appears after the jump)!
Strawberry Salsa with Avocado Slices and Spicy Cilantro Vinaigrette from Raw Epicurean (pictured above)
Curried Red Lentil Soup with Baby Spinach from Show Me Vegan
Caramelized Onion Hummus from the Reluctant Vegetarian
"Cheezy" Broccoli Soup from the Voracious Vegan
Tequila Tempeh from Turtle Island Foods, via the Vegan Dietitian
Friday Food: Hippie Loaf, Fruity Bread, Minty Drink, Cheezy Casserole
Published June 12, 2009 @ 05:05PM PT
Thrifty Mango Bread from BitterSweet (pictured above, courtesy Hannah at BitterSweet)
Cheezy Quinoa Un-Casserole from Voracious Vegan
Blueberry-Banana Bread from FatFree Vegan Kitchen
Memphis BBQ Tofu and Tofu "Egg" Slices (for sandwiches) from Vegan Dad
Hippie Loaf (gluten-free) from Happy Herbivore
Bananarama Smoothie and Hearty Omega Waffles from Innocent Primate Vegan Blog
Panang Tofu Curry from Show Me Vegan
Peanut Noodle Salad from VegNews
Various Kale, Tofu, and Eggplant Recipes from Vegan Hope
Mint Granita & Mint Info and Cold Cherry Soup with Fresh Mint from Raw Epicurean
Friday Food: Dairy-Free Cheesiness, Egg-Free Egginess, and More
Published June 06, 2009 @ 09:27AM PT
Photo courtesy Happy Herbivore
There's lots of goodness in this roundup of some of the past week's great vegan food/recipe posts (I'm certain my forgiving readers don't really care that about a fourth of my Friday Foods have ended up being Friday Food on a Saturday the last few months, right?). Vegan brunch, comfort foods, beer-and-beans, grilled fruits, fruits frozen, fermented veggies--it's all here.
